In pubblicazione nella settimana del 02/05/2011 AFOL MILANO SERVIZIO EURES OFFERTE IN EUROPA E ALTRE

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1 Rif. EURES Italy F&B 11 Food and Beverage Cast Member Workplace: Orlando Florida USA Work posts: 80 Work in Tutto Italia and "Via Napoli", typical Italian Restaurant located in Florida, U.S.A!!! Positions are currently available for Waiters, Waitresses and Food and Beverage Host/Hostesses in the Italian restaurants of Epcot Center Florida (U.S.A): Tutto Italia & Via Napoli!!! Imagine the excitement of living, learning, and working at the Walt Disney World Resort near Orlando, Florida, U.S.A. during 12 Months! As a Food and Beverage Cast Member with the International Program at the Walt Disney World Resort, participants can travel to the United States and represent their country, culture and heritage to Guests from around the world while gaining Food and Beverage Experience working in a typical Italian restaurant: either Via Napoli or Tutto Italia Ristorante, part of the Patina Restaurant Group! This position may be indoors or outdoors. Heavy volume and high guest contact are key elements of this role. Qualifications: To qualify for the International Program as a Food and Beverage Cast Member, you must: Be at least 18 years old Be willing to live in the US for 12 months (departures between June and October) Have good conversational English Be outgoing, enthusiastic and flexible Interviews will be held in Milan and in Rome in May/June for departures between September and December!!! For more information please visit our websites: & If you are interested please send your complete application (CV + Photo) in English AS SOON AS POSSIBLE to: wdw@internationalservices.fr and cc: eures@provincia.milano.it The form can also be downloaded on the following link : (è obbligatorio compilare il modulo richiesto dall azienda chi non invia il modello compilato, la candidatura non verrà presa in considerazione) Quote Italy F&B 11 in the subject line of your ! Please note that only CVs in ENGLISH will be considered 1

2 Rif. EURES Milano Uk_670 e Rif Number GTT/24014 URGENT EURES AFOL Milano propone offerte di lavoro come farmacisti nel Regno Unito, sia in farmacie private che in ospedali pubblici e privati. Si offre un servizio completamente gratuito, comprensivo di numerose attività, fra le quali si possono annoverare l assistenza nel processo di selezione, il supporto nel trasferimento nel Regno Unito e il supporto post-assunzione. E previsto il pagamento dell alloggio per le prime quattro settimane e del corso di formazione per farmacisti nel Regno Unito. Si offre altresì un concreto aiuto per ottenere l iscrizione al RPSGB (Royal Pharmacutical Society of Great Britain), e si organizzano corsi mirati a migliorare velocemente il livello d inglese. Requisiti richiesti Laurea in Chimica e Tecnologia Farmaceutica (CTF) o Laurea in Farmacia Esame di stato conseguito Conoscenza della lingua Inglese Cittadinanza europea (EEA) Si fornisce inoltre supporto ai candidati nella scelta della località adatta a loro: le offerte di lavoro per farmacisti italiani a Londra, infatti, non sono molte, ma vi sono opportunità in altre grandi e interessanti località della Gran Bretagna, più decentrate. Infine, si offre ai candidati l aiuto necessario per pianificare il trasferimento fornendo loro una guida comprensiva di tutte le informazioni utili per vivere e lavorare nel Regno Unito. Per candidarsi, si prega di inviare il curriculum vitae in lingua inglese a Eva Salaj eva.salaj@resourcing.uk.com e, per conoscenza ad EURES AFOL Milano eures@provincia.milano.it, entro il 30/12/2011. Le selezioni si terranno a Milano presso EURES AFOL Milano. Al link tutti i dettagli dell offerta: per_lavorare_in_europa_.html 2

3 Rif. EURES Svizzera Account Receivable Representative for the Spanish market (Temporary contract) A global prestige fragrance and beauty products company, with an impressive portfolio of prestige beauty brands. Further to the implementation of our Shared Services Center in Geneva, we are looking for an Account Receivable Representative. Credit Control and Cash Collection Check customer s orders and release according to internal rules Follow-up with Distribution Center and Salesmen Ensure timely payment of invoices Preparation of the Cash collection forecast Cash collection and allocation Follow-up on deductions to ensure prompt resolution Reconciliation of customer s accounts and adequate review of credit notes Overdue management to keep it at the lowest level Regular review of accounts and terms Contact with banks by telephone and through internal bank system Communication to Customers, Sale force and Management Reminders and various correspondence to customers Daily conversations with customers, Sale force and Affiliate Responsible for timely and accurate information Maintain good working relationship Customer Master file keep up-to-date any change in the master file Open/close new accounts Skills & Abilities Languages: Spanish and English fluently spoken (advanced level), any other European language a plus IT skills: Excellent PC skills: Excel, Word, Outlook, Mainframe AS/400 and/or JDE a plus Reliable, accurate and at ease with figures Dynamic, pro-active with excellent interpersonal and communication skills Open-minded, flexible and ready to work under pressure Able to work independently as well as in a team Commercial diploma or equivalent Minimum of 3 years of experience, preferably in Credit Control, or in Accounting Send Cv + covering letter (in English) in word to: mireia@approachpeople.com and cc: eures@provincia.milano.it 3

4 Rif. EURES MO_831 Vice Direttore gerente aggiunto Sede di lavoro Svizzera n.posti 1 prestigiosa catena di ristoranti in Svizzera cerca un vice direttore di ristorante che si occupa della direzione tecnico amministrativa, gestionale ed operativa all interno del ristorante e costituisce punto di riferimento per il personale, i fornitori e l amministrazione. Mansione da svolgere: Il vice direttore dovrà programmare, dirigere e coordinare i servizi della ristorazione in generale, ottimizzando spazi e risorse disponibili; Curare gli aspetti amministrativi, l immagine. lo stile e la promozione del ristorante; Curare l organizzazione dei ricevimenti e dei banchetti, e si occupa dell accoglienza degli ospiti; Supervisionare il lavoro in cucina e in sala; Sovraintendere alla gestione del magazzino, alle ordinazioni dei prodotti alimentari e degli strumenti di lavoro; Verificare che lo standard qualitativo degli alimenti e del servizio si mantenga sempre sugli stessi livelli. Controllare periodicamente gli inventari, le spese di approvvigionamento, i costi del personale e il fatturato per cercare di massimizzare i profitti e attenersi agli obiettivi di bilancio prestabiliti; Gestire il personale, occupandosi delle assunzioni, della formazione, dell organizzazione dei turni di lavoro, del piano ferie e della buona integrazione con gli altri collaboratori; Curare gli aspetti di sanitizzazione degli ambienti di lavoro, l applicazione delle normative igienico sanitarie e antinfortunistiche. Requisiti richiesti: Richiesto il diploma di scuola media superiore Tecnico delle attività alberghiere (I.P.S.S.A.R Scuola Alberghiera) Conoscenza di una o più lingue straniere (obbligatorio Francese per il cantone francese e il tedesco per il cantone tedesco), deve essere di madrelingua italiana o avere un ottima conoscenza della lingua italiana. Conoscenza delle caratteristiche organolettiche degli alimenti, delle bevande e delle modalità di conversazione degli stessi; Conoscenza delle normative igienico sanitarie e di sicurezza del settore. Capacità di gestire il servizio di sala, della cucina e del magazzino Capacità di utilizzare il computer (Microsoft office e TcPos) Si tratta di un ruolo dirigenziale che, attraverso un ulteriore specializzazione con un certificat de capacité (simile al patentino REC Italiano), può far aspirare a direttore del ristorante Gerente. Lavoro stagionale contratto svizzero con disponibilità immediata a tempo determinato, possibilità dopo la stagione di un contratto a tempo indeterminato. Possono esserci possibilità di trasferta all interno della società. Titolo di studio richiesto: Attestato di qualifica o diploma di maturità alberghiero gradito, o esperienza triennale certificata o referenze relative alla mansione. I candidati preselezionati faranno il colloquio a Milano in data 20 maggio 2011 presso la sede di EURES di AFOL Milano Durante il periodo di lavoro l alloggio e il vitto è fornito dall azienda e i costi sono a carico del candidato. I candidati interessati devono inviare il cv all indirizzo eures@provincia.milano.it 4

5 Rif. EURES MO_832 Lavapiatti Sede di lavoro: Svizzera n. posti 1 Descrizione: prestigiosa catena di ristoranti in Svizzera cerca un/a lavapiatti che si occupa della pulizia delle stoviglie nelle cucine del ristorante nonché della pulizia dei locali. Mansione: Il Lavapiatti si occupa delle pulizie in generale del ristorante rispettando i piani di pulizie affissi e i prodotti nonché le precauzioni dell utilizzo di essi. Lava piatti, bicchieri, pentole, posate o li colloca in macchine lavastoviglie Ricolloca le stoviglie al loro posto una volta lavate Capacità di usare guanti da cucina, lavastoviglie, detergenti, spugne Titolo di studio richiesto licenza media. Essere di madrelingua italiana o avere un ottima conoscenza della lingua italiana. Lavoro stagionale contratto svizzero con disponibilità immediata a tempo determinato, possibilità dopo la stagione di un contratto a tempo indeterminato. Titolo di studio richiesto: esperienza triennale certificata o referenze relative alla mansione. I candidati preselezionati faranno il colloquio a Milano in data 20 maggio 2011 presso la sede di EURES di AFOL Milano Durante il periodo di lavoro l alloggio e il vitto è fornito dall azienda e i costi sono a carico del candidato. I candidati interessati devono inviare il cv all indirizzo eures@provincia.milano.it 5

6 reference CASINO DEALER Country USA - MIAMI FLORIDA Number of available Posts 12 Description The seven Seas Group and SSG Evropa form a dedicated team of recruitment professionals with nearly 20 years of experience in the cruising industry. We are currently seeking motived, energic and flexible candidates to work onboard leading cruise liners like Royal Caribbean International and Celebrity Cruises. If you possess excellent communication, great costumer service skills and have some experience in the related field then please send your up to date resume with picture and a short motivation letter to danielle.hitchen-straver@ssg.eu.com and a copy sent to Graziella Massi - g.massi@provincia.ancona.it. Description of the task: for the position of Casino Dealer we are looking for proof of completion of Gaming Board and/or Commission approved dealer school or international equivalency. Two years dealer experience conducting Blackjack, Dice, American Roulette, Caribbean Stud Poker and various other casino games. Ability to quickly observe the numbers on dice, cards, wheels, ect and determine the outcome of the game. The ability to speak besides fluent English, an additional major language. Salary deping on experience, paid in US dollars, must be discuss. Travel expences will be partly refunded and trasfert benefists provided by the employer. Food and Accommodation provided. SALARY / CONTRACT Hours/Week 70 Contract Type: PERMANENT + FULL-TIME EXTRAS Accommodation provided Yes Relocation covered No Meals included Yes Travel expenses No Seasonal No REQUIREMENTS Education Skills required Higher Technical Training Professional Qualifications No Experience required Up to 2 years Driving licence required Not specified Language skills ENGLISH very good EMPLOYER Name Seven Seas Group/SSGEuropa Employer's phone Employer's fax Not specified Employer's contact Danielle Hitchen-Straver Address 111 N.E. First Street - Suite 901, danielle.hitchen-straver@ssg.eu.com Last date for application 31/12/2011 How to apply Letter + CV to EMPLOYER 6

7 Rif. EURES Italian Civil or Mechanical Engineer Pipe and Installation Designer Number of available Posts: 1 Description To participate in design work and coordinate technical solutions with sub-contractors, customers as well as other departments and companies within Siemens. Take part in the layout design work and create drawings and documents which will serve as a base for detailed civil design. Take part in piping design and create drawings and documents which will serve as a base for detailed piping design. Be able to assist at negotiations with and follow-ups of civil and piping contractors. To assist the Company's site personal during construction and erection works. To analyze technical issues and requirements. To make technical and cost evaluations. Basic skills, knowledge and abilities Required: Technical University, Bachelor/Master degree or other engineering education in the area of mechanical, civil or similar. A good knowledge in English is required with capabilities to express oneself both orally as well as in writing. The person shall have serious intensions to learn Swedish and stay with the company for a number of years. The person must find it easy cooperate with others. Preferred: Experience of power plants, gas and steam turbines and their systems or other similar products are meriting. Experiences of 3D design tools, in particular PDMS, are meriting. Earlier working experiences desirable but not definitely required. Send Cv + covering letter (in English) to: eures.genova@provincia.genova.it and eures.macerata@provincia.mc.it. Location and date of the interview will be communicate to the suitable candidates. GEOGRAPHICAL INFORMATION Country: SWEDEN Region: SVERIGE SALARY / CONTRACT Contract Type: TEMPORARY + FULL-TIME EXTRAS Accommodation provided: No Relocation covered: Yes Meals included: No Travel expenses: No Seasonal No REQUIREMENTS Education Skills required: Higher Training, Including Academic Professional Qualifications: No Language skills ENGLISH fluent EMPLOYER Employer's contact: EURES GENOVA/EURES MACERATA eures.genova@provincia.genova.it Country Italy Employer's fax: OTHER INFORMATION Last date for application: 30/05/2011 How to apply Letter + CV to CONTACT EA 7

8 Rif. EURES Italian Electrical Engineer Number of available Posts: 1 Description As an electrical engineer you are responsible for order specific design of gas turbine auxiliary equipment such as control panels, MCCs, emergency power, electrical generators, relay protection, installation etc. You will as well handle communication with sub suppliers. Basic skills, knowledge and abilities required: Higher education and/or documented experience in relevant area, You have a solid interest in engineering and are able to plan your own work to be finished on time. You enjoy working in teams. Good general computer skills. Fluent in English. Temporary contract offered with the aim of a permanent contract. Candidates send Cv + covering letter (in English) to: eures.genova@provincia.genova.it and eures.macerata@provincia.mc.it. Location and date of the interview will be communicate to the suitable candidates. GEOGRAPHICAL INFORMATION Country: SWEDEN Region: SVERIGE Contract Type: TEMPORARY + FULL-TIME EXTRAS Accommodation provided: No Relocation covered: Yes Meals included: No Travel expenses: No Seasonal No REQUIREMENTS Education Skills required: Higher Training, Including Academic Professional Qualifications: No Experience required: Required Language skills ENGLISH very good EMPLOYER Employer's contact: Genova/ Macerata eures.genova@provincia.genova.it Country Italy Employer's fax: Last date for application: 15/05/2011 How to apply Letter + CV to CONTACT EA 8

9 Rif. EURES Italian Mechanical Engineer Project Lead Engineer Number of available Posts: 1 Description You will be a part of a project team responsible for delivering gas turbines and auxiliary equipment to both external and internal customers. You will serve as the technical lead for the mechanical part of auxiliary equipment and work closely with the project assigned engineers. As Project Lead Engineer you also have to maintain close contact with customers and project participants to identify and resolve issues of mutual concern and to seek opportunities for additional business. Ensuring timely contract completion, customer satisfaction, and desired financial return is also tasks to be completed. Required Degree in Engineering with 2-5 years of experience in mechanical design/engineering. Experience in reading complex, technical contracts. Critical competencies: Customer focus, technical skills, effective teamwork and interpersonal skills. Fluent in English Preferred Experience in the Oil & Gas business. Send Cv + covering letter (in English) to: eures.genova@provincia.genova.it and eures.macerata@provincia.mc.it. Location and date of the interview will be communicate to the suitable candidates. GEOGRAPHICAL INFORMATION Country: SWEDEN Region: SVERIGE Contract Type: TEMPORARY + FULL-TIME EXTRAS Accommodation provided: No Relocation covered: Yes Meals included: No Travel expenses: No Seasonal No REQUIREMENTS Education Skills required: Higher Training, Including Academic Professional Qualifications: No Experience required: Required Driving licence required: Not specified Language skills ENGLISH very good EMPLOYER Employer's contact: EURES GENOVA/EURES MACERATA eures.genova@provincia.genova.it Employer's fax: Country ITALY Last date for application: 30/05/2011 How to apply Letter + CV to CONTACT EA 9

10 Rif. EURES DCL_826 Job title: Waiters/Waitresses Number of posts: 50 Company: Disney Cruise Line Phone number: Address: Florida - USA cruise@internationalservices.fr Website: and Description of Company: Disney Cruise Line, the leader in High Standard family cruising is known for providing guests with world class amazing vacation experience. This company is also offering Crew Members with outstanding Career opportunities. Disney Cruise line company is designed for a family clientele who wants to discover new landscapes while experiencing an incredibly high quality of service. It already operates three cruise ships, the Disney Magic, the Disney Wonder and the newest one, the Disney Dream along with Castaway Cay, a private island in the Bahamas designed as an exclusive port of call for Disney's ships. With one ship inaugurated in 2011 and one new being launched in 2012, the Disney Fantasy : there's no better time to come onboard!!! Working on Disney Cruise Line will give you an unforgettable professional experience : you will receive onthe-jobs trainings during all your contract and also work with crew members from over than 60 different countries : It is a real asset for all your career. Every year, many professionals from the hotel & Catering business seize the fantastic opportunity to work on a Disney Cruise ship. More than giving you an amazing professional and personal experience, working on such a luxury cruise line gives you the chance to discover the most enticing destinations worldwide. Contact person: Monika KRUK Job title: Recruiter Phone number: cruise@internationalservices.fr VACANCY DESCRIPTION Job title: Waiters/Waitresses Number of posts: 50 Job description: As an Assistant Dining Room Server you will: Rotate between 3 main 450-seat restaurants, quick service locations onboard ship and a buffet on Castaway Cay Provide exceptional service throughout the Guests of all ages during breakfast, lunch, dinner, special events Learn the finer details about wine and selling cocktails to dinner Guests Work with 975 Crew Members of over 50 nationalities, including 150 in the Dining Room alone Qualifications: Professional training, experience, language skills etc. Essential requirements: To be between at least 21 years old To be fluent in English 10

11 To have at least 2 years of recent full time experience in a restaurant or hotel (high volume is a plus) Desirable requirements: To be Guest orientated, flexible and team minded Should have a good knowledge of international wines and cocktail Likes to work with a family clientele Hotel school degree is a plus Place of work: Cruise Ship sailing all around the world (mostly Caribbeans, Mediteranean see, US West Coast...) Hours per week: 80 Hours a week Contract: 6 Months renewable contract Starting date: Departures all year round depending on your availabilities Salary: Interesting compensation package (Attractive Salary system medical care provided during the whole duration of the contract) How to apply: send a CV in English to cruise@internationalservices.fr and cc: eures@provincia.milano.it Additional Information: Interesting compensation package (Attractive Salary and medical care provided during the whole duration of the contract) Food and accommodation provided (Shared Cabin) Crew privileges include complimentary passes to Disney Theme Parks, merchandise discounts, sailing discounts, Disney movies, Crew Gym, Internet Café and more 11

12 Rif. EURES DCL_825 Job title: Chef de Partie Number of posts: 10 Company: Disney Cruise Line Phone number: Address: Florida - USA cruise@internationalservices.fr Website: and Description of Company: Disney Cruise Line, the leader in High Standard family cruising is known for providing guests with world class amazing vacation experience. This company is also offering Crew Members with outstanding Career opportunities. Disney Cruise line company is designed for a family clientele who wants to discover new landscapes while experiencing an incredibly high quality of service. It already operates three cruise ships, the Disney Magic, the Disney Wonder and the newest one, the Disney Dream along with Castaway Cay, a private island in the Bahamas designed as an exclusive port of call for Disney's ships. With one ship inaugurated in 2011 and one new being launched in 2012, the Disney Fantasy : there's no better time to come onboard!!! Working on Disney Cruise Line will give you an unforgettable professional experience : you will receive onthe-jobs trainings during all your contract and also work with crew members from over than 60 different countries : It is a real asset for all your career. Every year, many professionals from the hotel & Catering business seize the fantastic opportunity to work on a Disney Cruise ship. More than giving you an amazing professional and personal experience, working on such a luxury cruise line gives you the chance to discover the most enticing destinations worldwide. Contact person: Monika KRUK Job title: Recruiter Phone number: cruise@internationalservices.fr VACANCY DESCRIPTION Job title: Chef de Partie Number of posts: 10 Job description: As a Cook, you will: Prep and peel vegetables, slice cheese, make salads for breakfast, lunch, dinner and snacks for 2,700 Guests and 975 Crew Members Follow recipe standard susing industrial kitchen equipment Take pot sand pansto/from washare a and clean work are as to meet United States Public Health (USPH) standards Work with adiverse team of 975 CrewMembers (160inthe Galley alone) of over 50 nationalities Interact with Guests at buffets on ship and Castaway Cay Learn from expert chefs from around the world Qualifications: Professional training, experience, language skills etc. Krav/Essential requirements: 12

13 To be between at least 21 years old To be fluent in English To have at least 2 years of recent full time experience in a similar position (high volume is a plus) have obtained Hotel School degree Place of work: Cruise Ship sailing all around the world (mostly Caribbeans, Mediteranean see, US West Coast...) Hours per week: 80 Hours a week Contract: 6 Months renewable contract Starting date: Departures all year round depending on your availabilities Salary: Interesting compensation package (Attractive Salary system medical care provided during the whole duration of the contract) How to apply: send a CV in English to cruise@internationalservices.fr and cc: eures@provincia.milano.it Additional Information: Interesting compensation package (Attractive Salary and medical care provided during the whole duration of the contract) Food and accommodation provided (Shared Cabin) Crew privileges include complimentary passes to Disney Theme Parks, merchandise discounts, sailing discounts, Disney movies, Crew Gym, Internet Café and more 13

14 Rif. EURES DCL_824 Job title: Bar Servers Number of posts: 20 Company: Disney Cruise Line Phone number: Address: Florida - USA cruise@internationalservices.fr Website: and Description of Company: Disney Cruise Line, the leader in High Standard family cruising is known for providing guests with world class amazing vacation experience. This company is also offering Crew Members with outstanding Career opportunities. Disney Cruise line company is designed for a family clientele who wants to discover new landscapes while experiencing an incredibly high quality of service. It already operates three cruise ships, the Disney Magic, the Disney Wonder and the newest one, the Disney Dream along with Castaway Cay, a private island in the Bahamas designed as an exclusive port of call for Disney's ships. With one ship inaugurated in 2011 and one new being launched in 2012, the Disney Fantasy : there's no better time to come onboard!!! Working on Disney Cruise Line will give you an unforgettable professional experience : you will receive onthe-jobs trainings during all your contract and also work with crew members from over than 60 different countries : It is a real asset for all your career. Every year, many professionals from the hotel & Catering business seize the fantastic opportunity to work on a Disney Cruise ship. More than giving you an amazing professional and personal experience, working on such a luxury cruise line gives you the chance to discover the most enticing destinations worldwide. Contact person: Monika KRUK Job title: Recruiter Phone number: cruise@internationalservices.fr VACANCY DESCRIPTION Job title: Bar Servers Number of posts: 20 Job description: As a Bar Server you will: Provide friendly and efficient service in cocktail lounges, tropical deck bars, cafes, fast-paced, nightclubs and Castaway Cay beaches Practice up selling and suggestive selling techniques Assist in maintaining cleanliness of areas to meet United States Public Health (USPH) standards Work with a diverse team of 975 Crew Members (60 on the Beverage Team) of over 50 nationalities Learn the finer details about dozens of cocktails, wines, beers and spirits Qualifications: Professional training, experience, language skills etc. Essential requirements: To be between at least 21 years old To be fluent in English 14

15 To have at least 2 years of recent full time experience in high volume bar or cockatil lounge a solid knowledge of cocktail recipes and international alcohol brands Desirable requirements: Flair is a plus To be Guest orientated, flexible and team minded, to have an outgoing personality with talent for up selling Hotel school degree is a plus Place of work: Cruise Ship sailing all around the world (mostly Caribbeans, Mediteranean see, US West Coast...) Hours per week: 80 Hours a week Contract: 6 Months renewable contract Starting date: Departures all year round depending on your availabilities Salary: Interesting compensation package (Attractive Salary system medical care provided during the whole duration of the contract) How to apply: send a CV in English to cruise@internationalservices.fr and cc: eures@provincia.milano.it Additional Information: Interesting compensation package (Attractive Salary and medical care provided during the whole duration of the contract) Food and accommodation provided (Shared Cabin) Crew privileges include complimentary passes to Disney Theme Parks, merchandise discounts, sailing discounts, Disney movies, Crew Gym, Internet Café and more 15

16 Rif. EURES Remy_823 Job title: 1/2 Chefs de Rang/ Chefs de Rang Number of posts: 16 Company: Remy - Fine Dining on the sea Phone number: Address: Florida - USA remy@internationalservices.fr Website: and Description of Company: In an exquisite, top-deck restaurant with incredible ocean views, Disney Cruise Line debuts Remy - its first ever premier dining option. With French inspired, gourmet cuisine by two award-winning chefs, Remy melds classic and contemporary styles in a sophisticated new dining concept exclusively for adults on the Disney Dream. Chef Arnaud LALLEMENT from l'assiette Champenoise, a two Michelin stars restaurant just outside Reims - France and Chef Scott HUNNEL from award-winning Victoria & Albert's restaurant in Florida, are collaborating to create a French-inspired menu featuring superior products and seasonal ingredients from around the world. Contact person: Monika KRUK Job title: Recruiter Phone number: remy@internationalservices.fr VACANCY DESCRIPTION Employer s name: "Remy" Restaurant Job title: 1/2 Chefs de Rang/ Chefs de Rang Number of posts: 16 Qualifications /Professional training, experience, language skills etc. Essential requirements: To be at least 21 years old To have a good conversational English To have at least 2 years of recent full time experience in a similar position (in Gastronomic or Michelin Stars restaurants) Hotel School degree is a plus Place of work: Cruise Ship sailing all around the world (mostly Caribbeans, Mediteranean see, US West Coast...) Contract: 4 to 6 Months renewable contract Starting date: Departures all year round depending on your availabilities Salary: Interesting compensation package (Attractive Salary system medical care provided during the whole duration of the contract) How to apply: send a CV in English to remy@internationalservices.fr and cc: eures@provincia.milano.it Additional Information: Interesting compensation package (Attractive Salary and medical care provided during the whole duration of the contract) Food and accommodation provided (Shared Cabin) Crew privileges include complimentary passes to Disney Theme Parks, merchandise discounts, sailing discounts, Disney movies, Crew Gym, Internet Café and more 16

17 Rif. EURES Remy_822 Job title: 1/2 Chefs de Partie / Chefs de Partie Number of posts: 10 Company: Remy - Fine Dining on the sea Phone number: Address: Florida - USA remy@internationalservices.fr Website: and Description of Company: In an exquisite, top-deck restaurant with incredible ocean views, Disney Cruise Line debuts Remy - its first ever premier dining option. With French inspired, gourmet cuisine by two award-winning chefs, Remy melds classic and contemporary styles in a sophisticated new dining concept exclusively for adults on the Disney Dream. Chef Arnaud LALLEMENT from l'assiette Champenoise, a two Michelin stars restaurant just outside Reims - France and Chef Scott HUNNEL from award-winning Victoria & Albert's restaurant in Florida, are collaborating to create a French-inspired menu featuring superior products and seasonal ingredients from around the world. Contact person: Monika KRUK Job title: Recruiter Phone number: remy@internationalservices.fr VACANCY DESCRIPTION Employer s name: "Remy" Restaurant Job title: 1/2 Chefs de Partie / Chefs de Partie Number of posts: 10 Qualifications /Professional training, experience, language skills etc. Essential requirements: To be at least 21 years old To have a good conversational English To have at least 2 years of recent full time experience in a similar position (in Gastronomic or Michelin Stars restaurants) Hotel School degree is a plus Place of work: Cruise Ship sailing all around the world (mostly Caribbeans, Mediteranean see, US West Coast...) Contract: 4 to 6 Months renewable contract Starting date: Departures all year round depending on your availabilities Salary: Interesting compensation package (Attractive Salary system medical care provided during the whole duration of the contract) How to apply: send a CV in English to remy@internationalservices.fr and cc: eures@provincia.milano.it Additional Information: Interesting compensation package (Attractive Salary and medical care provided during the whole duration of the contract) Food and accommodation provided (Shared Cabin) Crew privileges include complimentary passes to Disney Theme Parks, merchandise discounts, sailing discounts, Disney movies, Crew Gym, Internet Café and more 17

18 Rif. EURES Remy_821 Job title: Sommeliers Number of posts: 5 Company: Remy - Fine Dining on the sea Phone number: Address: Florida - USA remy@internationalservices.fr Website: and Description of Company: In an exquisite, top-deck restaurant with incredible ocean views, Disney Cruise Line debuts Remy - its first ever premier dining option. With French inspired, gourmet cuisine by two award-winning chefs, Remy melds classic and contemporary styles in a sophisticated new dining concept exclusively for adults on the Disney Dream. Chef Arnaud LALLEMENT from l'assiette Champenoise, a two Michelin stars restaurant just outside Reims - France and Chef Scott HUNNEL from award-winning Victoria & Albert's restaurant in Florida, are collaborating to create a French-inspired menu featuring superior products and seasonal ingredients from around the world. Contact person: Monika KRUK Job title: Recruiter Phone number: remy@internationalservices.fr VACANCY DESCRIPTION Employer s name: "Remy" Restaurant Job title: Sommeliers Number of posts: 5 Qualifications /Professional training, experience, language skills etc. Essential requirements: To be at least 21 years old To have a good conversational English To have at least 2 years of recent full time experience in a similar position (in Gastronomic or Michelin Stars restaurants) Hotel School degree is a plus Place of work: Cruise Ship sailing all around the world (mostly Caribbeans, Mediteranean see, US West Coast...) Contract: 4 to 6 Months renewable contract Starting date: Departures all year round depending on your availabilities Salary: Interesting compensation package (Attractive Salary system medical care provided during the whole duration of the contract) How to apply: send a CV in English to remy@internationalservices.fr and cc: eures@provincia.milano.it Additional Information: Interesting compensation package (Attractive Salary and medical care provided during the whole duration of the contract) Food and accommodation provided (Shared Cabin) 18

19 Crew privileges include complimentary passes to Disney Theme Parks, merchandise discounts, sailing discounts, Disney movies, Crew Gym, Internet Café and more Rif. EURES Remy_820 Job title: Chef de Partie Pastry / Pastry Chef Number of posts: 8 Company: Remy - Fine Dining on the sea Phone number: Address: Florida - USA remy@internationalservices.fr Website: and Description of Company: In an exquisite, top-deck restaurant with incredible ocean views, Disney Cruise Line debuts Remy - its first ever premier dining option. With French inspired, gourmet cuisine by two award-winning chefs, Remy melds classic and contemporary styles in a sophisticated new dining concept exclusively for adults on the Disney Dream. Chef Arnaud LALLEMENT from l'assiette Champenoise, a two Michelin stars restaurant just outside Reims - France and Chef Scott HUNNEL from award-winning Victoria & Albert's restaurant in Florida, are collaborating to create a French-inspired menu featuring superior products and seasonal ingredients from around the world. Contact person: Monika KRUK Job title: Recruiter Phone number: remy@internationalservices.fr VACANCY DESCRIPTION Employer s name: "Remy" Restaurant Job title: Chef de Partie Pastry / Pastry Chef Number of posts: 8 Qualifications /Professional training, experience, language skills etc. Essential requirements: To be at least 21 years old To have a good conversational English To have at least 2 years of recent full time experience in a similar position (in Gastronomic or Michelin Stars restaurants) Hotel School degree is a plus Place of work: Cruise Ship sailing all around the world (mostly Caribbeans, Mediteranean see, US West Coast...) Contract: 4 to 6 Months renewable contract Starting date: Departures all year round depending on your availabilities Salary: Interesting compensation package (Attractive Salary system medical care provided during the whole duration of the contract) How to apply: send a CV in English to remy@internationalservices.fr and cc: eures@provincia.milano.it Additional Information: Interesting compensation package (Attractive Salary and medical care provided during the whole duration of the contract) 19

20 Food and accommodation provided (Shared Cabin) Crew privileges include complimentary passes to Disney Theme Parks, merchandise discounts, sailing discounts, Disney movies, Crew Gym, Internet Café and more Rif. EURES Remy_819 Employer s name: "Remy" Restaurant Job title: Maître d'hôtel / Restaurant Manager Number of posts: 2 Company: Remy - Fine Dining on the sea Phone number: Address: Florida - USA remy@internationalservices.fr Website: and Description of Company: In an exquisite, top-deck restaurant with incredible ocean views, Disney Cruise Line debuts Remy - its first ever premier dining option. With French inspired, gourmet cuisine by two award-winning chefs, Remy melds classic and contemporary styles in a sophisticated new dining concept exclusively for adults on the Disney Dream. Chef Arnaud LALLEMENT from l'assiette Champenoise, a two Michelin stars restaurant just outside Reims - France and Chef Scott HUNNEL from award-winning Victoria & Albert's restaurant in Florida, are collaborating to create a French-inspired menu featuring superior products and seasonal ingredients from around the world. Contact person: Monika KRUK Job title: Recruiter Phone number: remy@internationalservices.fr VACANCY DESCRIPTION Employer s name: "Remy" Restaurant Job title: Maître d'hôtel / Restaurant Manager Number of posts: 2 Qualifications /Professional training, experience, language skills etc. Essential requirements: To be at least 21 years old To have a good conversational English To have at least 2 years of recent full time experience in a similar position (in Gastronomic or Michelin Stars restaurants) Hotel School degree is a plus Place of work: Cruise Ship sailing all around the world (mostly Caribbeans, Mediteranean see, US West Coast...) Contract: 4 to 6 Months renewable contract Starting date: Departures all year round depending on your availabilities Salary: Interesting compensation package (Attractive Salary system medical care provided during the whole duration of the contract) How to apply: send a CV in English to remy@internationalservices.fr and cc: eures@provincia.milano.it Additional Information: 20

21 Interesting compensation package (Attractive Salary and medical care provided during the whole duration of the contract) Food and accommodation provided (Shared Cabin) Crew privileges include complimentary passes to Disney Theme Parks, merchandise discounts, sailing discounts, Disney movies, Crew Gym, Internet Café and more Rif. EURES UK_ 818-Reference: AMB.MFA Job Title: Multilingual Finance Administrator Reference: AMB.MFA Description: THE OPPORTUNITY: An opportunity is available for a Multilingual Finance Administrator within a large organisation. An invoice processing team member is required within the accounts payable team to support the provision of services to the European Team. THE ROLE AND YOUR RESPONSIBILITIES: The key requirements of this role are as follows: Liaison with internal and external contacts to resolve queries received via phone, , mail etc (this is a significant part of the role) Creation/maintenance of purchase ledger records in SAP in line with documented procedures ensuring process controls are maintained Amending SAP data to make early payment in line with business requirements Supporting process improvement activity within the department as required, including the review of unverified invoices to drive clearance and support the identification and elimination of root causes Supporting migration of new activity into the department Additional tasks as required within accounts payable, including investigation and resolution of debit balances and general administrative duties. EXPERIENCE SOUGHT IN THE SUCCESSFUL CANDIDATE: Essential: The successful candidate will be fluent in business English, German, French and Norwegian and have previous experience of working in an Accounts Payable team, being be able to demonstrate a thorough understanding of Accounts Payable and interfacing Purchasing processes. They will be numerate, have excellent organisational and interpersonal skills and be able to work to a high degree of accuracy. The successful candidate will also be highly motivated and focused on meeting business commitments. Location: Derby Salary description: 20,000 Qualifications: N/A Job Type: Temporary Consultant s Name: Anna-Maria Consultant s No: 0044(0) Consultant s temps@macildowie.com and cc: eures@provincia.milano.it TO APPLY: Please ensure you provide the following to ensure that we are able to assess your details accurately: Your current CV An outline of your basic salary and any additional benefits you receive. Sufficient evidence to demonstrate your suitability against the essential and, if relevant, the desirable experience sought for this vacancy. 21

22 NB: It is our policy to acknowledge receipt of all applications within three working days. As a result of the volume of applications, in some instances we are unable to respond with individual feedback. If we have not contacted you within five working days your application has been unsuccessful. reference CRUISE STAFF Description Company description: The Seven Seas Group and SSG Europa form a dedicated team of recruitment professionals with nearly 20 years of experience in the cruising industry. We are currently seeking motivated, energetic and flexible candidates to work onboard leading cruise liners like Royal Caribbean International and Celebrity Cruises. If you possess excellent communication, great customer service skills and have some experience in the related field then please send your up to date resume with picture and a short motivation letter to danielle.hitchen-straver@ssg.eu.com and a copy sent to Graziella Massi g.massi@provincia.ancona.it. Description of the task: Must have 1-2 years experience as master of ceremonies or professional entertainment experience with resorts, cruise lines, etc.. (guest entertainment with various activities for either adults and or children) Microphone/Master of Ceremonies experience. Additionally to this we prefer the candidates to speak besides English, Italian. Any other additional major language will be positively considered!! Salary depending on experience, paid in US DOLLARS, must be discussed. Travel expences will be partly be refunded and transfer benefits provided by the employer. Contracts are 6/7 months long, and automatically re-newable. Starting Date 15/03/2011 GEOGRAPHICAL INFORMATION Country EUROPA E NON Hours/Week 70 Contract Type: TEMPORARY + FULL-TIME EXTRAS Accommodation provided Yes Meals included Yes REQUIREMENTS Education Skills required Higher Technical Training Driving licence required N Language skills ITALIAN good and ENGLISH very good EMPLOYER - How to apply Other - see description Name The Seven Seas Group/SSG Europa Employer's contact Danielle Hitchen Staver Address 111 N.E. First Street - Suite 901, Miami, Florida danielle.hitchen-straver@ssg.eu.com City Florida - Zip Code Country USA OTHER INFORMATION Last date for application 31/12/

23 reference BARTENDER/BARSERVER GEOGRAPHICAL INFORMATION Country EUROPA e NON Description Company description: The Seven Seas Group and SSG Europa form a dedicated team of recruitment professionals with nearly 20 years of experience in the cruising industry. We are currently seeking motivated, energetic and flexible candidates to work onboard leading cruise liners like Royal Caribbean International and Celebrity Cruises. If you possess excellent communication, great customer service skills and have some experience in the related field then please send your up to date resume with picture and a short motivation letter to danielle.hitchen-straver@ssg.eu.com and a copy sent to Graziella Massi g.massi@provincia.ancona.it Description of the task: Two to three years previous bartending experience, preferably in a 4 or 5 star restaurant, lounge, etc Have a good cocktail and spirits knowledge Ability to up-sell and promote drinks and specials. Ability to entertain guests with tricks and juggling is a plus Ability to speak fluent English and Italian. Any other additional major language will be positively considered!! Salary depending on experience, paid in US DOLLARS, must be discussed. Travel expences will be partly be refunded and transfer benefits provided by the employer. Contracts are 6/7 months long, and automatically re-newable. Starting Date 15/03/2011 GEOGRAPHICAL INFORMATION Country EUROPA E NON Hours/Week 70 Contract Type: TEMPORARY + FULL-TIME EXTRAS Accommodation provided Yes Meals included Yes REQUIREMENTS Education Skills required Higher Technical Training Experience required Up to 2 years Language skills ENGLISH very good ITALIAN good EMPLOYER - How to apply Other - see description Name The Seven Seas Group/SSG Europa Employer's phone Not specified Employer's fax Not specified Employer's contact Danielle Hitchen Straver Address 111 N.E. First Street - Suite 901, Miami, Florida danielle.hitchen-straver@ssg.eu.com City Florida - Zip Code Country USA - OTHER INFORMATION Last date for application 31/12/