Cold Pressed Juices. You can choose your best combination according our seasonal fruit!! Yellow: Cucumber, apple, celery, lemon, mint

Transcript

1 Cold Pressed Juices 5 You can choose your best combination according our seasonal fruit!! Citrus: Orange, lemon Orange: Orange, apple, carrots, ginger Rosè: Radish, carrots, apple Rouge: Apple, strawberries, rosemary Brown: kiwi, apple, ginger, cinnamon Violet: cabbage, apple, ginger Yellow: Cucumber, apple, celery, lemon, mint Green: Radish, cucumber, celery, ginger, mint Orange & Green: Orange, cucumber, lemon, mint

2 Smoothies 5 Easy: strawberries, apple Green Absolute: Spinach, apple, dates Green Cream: Avocado, celery, kiwi Kiwi Green: Kiwi, apple, spinach, dates Kiwi Orange: Kiwi, dried apricots, lemon

3 Milk Shakes 5,5 Avocado Cacao: Avocado, almond milk, cacao, ginger & nutmeg Pink: Almon milk, strawberries, dates Dried Friuts: Almond Milk, figs or White: Almond milk, apple & nutmeg Beige: Almond milk, dates, vanilla, cinnamon, nutmeg Tiramisù: Brazil nuts, apple, raw cocoa, maca, dates, coconut oil Golden Milk cold: Almond milk, turmeric, dates almond oil

4 Refreshing drink e Ginger Soda 3 Fermented Drinks Kefir flavoured water 3 Kombucha 3 Flavoured Kombucha 3,5 Rejuvelac 3 Infused with Karkade & mixed dried fruit 3 Fermented Lassi with cashew yogurt, cumin, cardamom You Can change spices and sweeten it 5,5 Lassi with strawberries, cumin. Cardamom, cinnamon, nutmeg you change fruit, spices, and sweeten it 6,5

5 Raw Vegan Milk Our milks are fresh and cold pressed Almonds, Hazelnuts, Pumpkin seeds, sesame 3,5 Flavoured with: Mint, lavender, vanilla, cocoa, dates. 5 Coffee and Espresso Organic Palombini 1.20/1.50 American Coffee 1,50 Espresso with almond milk 2 Chicory coffee 2 Carob coffee 2 Cold coffee with almond milk 5 Coffee flavored shakerato: Coffe infused with mint and maple syrup 4

6 Cappuccino Cappuccino with almond/ hazelnut milk 3,5 Cappuccino with soya milk 2,5 Cappuccino with chicory coffee and halzenut milk 3,5 Cappuccino with carob coffee and almond milk 3,5 Cappuccino Chai: Tea green or black, nutmeg, pepper, cinnamon, ginger, anice,cardamom with almond or halzenut milk 3,5 Cappuccino Golden Milk, with almond milk Turmeric, almond oil, agave syrup 4

7 Infusions & Tea - 3 Genmaicha: Green Tea Bancha with roasted brown rice and puffed. Japan. Lapsang Souchong: Black Tea. China. Yunnan Lincang: Green tea. China Ginger Tea: Black tea, ginger. Relax Tisane: chamomile, peppermint, valerian root, calendula, lemon balm Wellness tea: ginger, cinnamon, cloves, nettle, white pepper, cardamom Digestive tea: Liquorice, cinnamon, ginger, fennel, cloves, spearmint, cardamom, coriander, pepper. Rooibos Giardini di Sicilia: clementine, orange, apple, carrot, leaves of blackberry, eucalpito, beetroot, hibiscus, lemongrass. Rooibos: Seaweed, orange flowers, valerian Karkadè: Ibiscus Flowers

8 Wine and. All our wines come from independent producers by biological or biodynamic farms

9 Sparkling Wine Prosecco Sur Lie Gregoletto, Premaor di Miane, Treviso, Veneto, 2014, Vol 11,5% 18 Brioso della Staffa, uve grechetto, Azienda agraria della Staffa. Umbria, 2015, Vol. 12% 22 Rosè La porta di Vertine, Gaiole in Chianti, Toscana, 2014, vol. 13% 20

10 White Bianco Falco Peregrino,Uve Catarratto, Azienda Bosco Falconeria. Sicilia, 2014, Vol. 13,5% 24 Bianco Alpino Furlani, Mùller Thurgau, Sur Lie Trentino Alto Adige, 2015, Vol. 12,5% 24 Bianco della Staffa, uve grechetto, azienda agraria Della Staffa,,2015, Vol. 14,5 % 21 Bianco Zibibbo Al Qasar D.O.P. Sicilia Azienda Rallo, Marsala, 2016, Vol. 12,5% 25 Bianco Maggiore D.O.P. Sicilia, uve Grillo Azienda Rallo, Marsala, 2016, Vol.13% 25 Bianco d Oro IGP, Terre Siciliane, uve Cataratto Azienda Rallo, Marsala, 2016, Vol.12,5 18 Bianco Ciapè, uve Cortese, Azienda Valli Unite, Costa Vescovato Piemonte, 2016, Vol. 14,5% 22 Bianco Aorivola, uve Falanghina Roccamonfina Azienda i Cacciagalli, Teano CE- 2015, Vol.13,5% 25

11 Red Morellino di Scansano Pàssera,Campagnatico, Grosseto Toscana, 2014, Vol Mille, Rosso Roccamonfina, azienda I Cacciagalli, Teano, Campania, 2015, Vol. 13,5 % 27 Rosso della Staffa, uve san Giovese e Sagrantino, Azienda Agricola della Staffa, Umbria, 2015, Vol.14,5 % 23 Rossissimo, vitigno Alicante, Azienda Agricola della Staffa.Umbria, 2015, Vol. 16% 33 Terra Sasso, uve Negroamaro Primitivo Di Valentina Passalacqua, Apricena (Fg) 2014, Vol. 14,5% 18 Rifugio I musicanti di Brema- DOC Uve: San Giovese, Azienda La Cura, Grosseto 2015 Vol. 14% 22

12 Glass of wine Prosecco - Sur Lie, Gregoletto, Premaor di Miane. Treviso, Veneto, 2014, Vol 11,5% 5 Rosso - Morellino di Scansano Pàssera, Campagnatico, Grosseto, Toscana, 2014, Vol Rosè Alba Rosa, Azienda Cascina Baretta, Montaldo Bormida, Piemonte, 2014, Vol. 13,5% 5 Bianco d Oro IGP, Terre Siciliane, uve CatarattoAzienda Rallo, Marsala, 2016, Vol.12,5 5 Craft Raw Beer Na Birretta Bio 5 Birra Gluten Free 5

13 Organic Spirits Verdicchio Passito, Col di Corte,Marche, Barbera Grappa, ambra morbida, Vol. 41%, 6 mesi in legno, Piemonte 5 Cocoa Liquor, Ananda, Ecuador 5 Chinato Lulí Wine, Vergano Mauri, Asti 5 Amaro San Marco, Erboristeria Sarandrea, Lazio 4 Gentian Elixir, Erboristeria Sarandrea, Lazio 4 Wild Fennel, Erboristeria Sarandrea, Lazio 4 Organic Vodka, VKA, Toscana 5