A LA CARTE MENU SOUPS STARTERS PASTA AND RISOTTO. Beef carpaccio Truffle olive oil, shaved parmesan and marinated arugula QAR 70
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- Giuseppina Franceschini
- 5 anni fa
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2 A LA CARTE MENU STARTERS Beef carpaccio Truffle olive oil, shaved parmesan and marinated arugula QAR 70 Shepherd salad Fresh buffalo mozzarella, roma tomatoes, tomato sabayon, aged balsamic reduction Vitello tonnato Veal tenderloin, tuna mayonnaise, caper berries Baked Scamorza Smoked mozzarella, turkey bacon, chunky tomato salsa SOUPS Cream of wild mushrooms cappuccino, sautéed cepes Butternut squash soup, crème double Lemongrass infused tomato soup, pesto cigar PASTA AND RISOTTO Orecchiette with tuna Yellow fin tuna, capers and fresh tomatoes Prawn salad King prawns, watermelon, eggplant caviar and avocado cream QAR 90 Parmigiana mille feuille Breaded and fried eggplant, marinara sauce and fresh mozzarella Warm mushroom salad Sautéed wild mushrooms, taleggio cheese, filo pastry QAR 50 Tagliolini prawns Tiger prawns, chili, tomato concasse, fresh butter Mushroom cannelloni Wild mushrooms, ricotta, sweet jus and white foam Pappardelle with cepes Sautéed cepes in cream, shaved parmesan cheese, arugula Antipasto misto Grilled marinated vegetables, air-dried beef, blue cheese crumbles Spaghetti Genovese Homemade pesto, toasted pine nuts, grated pecorino
3 Lobster risotto Lobster chunks cooked in bisque, mascarpone cheese QAR 90 Frutti di mare Mixed seafood, garlic, fresh tomato concassed, mozzarella Black ink risotto Squid ink, baked cuttlefish, chives Pepperoni Tomato sauce, mozzarella, Italian beef salami, Mushrooms risotto Sautéed wild mushrooms, marinated mesclun mix Diavola Tomato, mozzarella, Spicy salami, sautéed mixed bell peppers Saffron risotto Iranian saffron, lamb casserole, gremolata Gnocchi gorgonzola Heavy cream, dolce latte gorgonzola cheese, arugula Gnocchi napolitana Tomato ragout, fresh basil and grana Padano cheese QAR 50 PIZZA Margherita Tomato sauce, mozzarella, fresh basil Vegetariana Tomato sauce, mozzarella, mixed seasonal vegetables Rucola e Bresaola Air-dried beef, marinated arugula, tomato sauce, mozzarella Salmone Tomato, mozzarella, smoked salmon, crème fraiche, caviar QAR 85 Siciliana Tomato sauce, mozzarella, black olives, artichokes, anchovies, sun dried tomatoes QAR 70 Primavera Fresh tomatoes, fresh mozzarella, fresh basil Al Pollo Tomato sauce, mozzarella, Roasted herbed chicken, red onions
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5 MAIN COURSE Herb crusted rack of lamb, eggplant caponata, oven roasted rosemary potatoes QAR 155 Slow braised lamb shank on soft polenta, grilled asparagus QAR 140 Osso buco on saffron risotto, gremolata, seasonal root vegetables QAR 155 Filetto Rossini - Beef tenderloin, seared foie grass, garlic pommes mousseline, jus QAR 190 Potato wrapped hammour, Mediterranean salsa, micro herbs and lemon QAR 145 Crisp fried Chilean seabass, sautéed baby spinach, mashed potato, lemon butter sauce QAR 195 Seafood cartoccio - branzino, tiger prawn, hammour and black mussels, bok choy, fresh tomato and basil, warm quinoa couscous QAR 175 Blackened and Cajun spiced red snapper, caramelized pumpkin, waffle potatoes, beurre blanc QAR 155 Mushroom crepes gratinated with asiago cheese, cream spinach, marinated mesclun mix QAR 125 Quiche filled with ratatouille, gratinated with sauce hollandaise QAR 125
6 DESSERTS - ITALIAN Chocolate fondant cake, semi whipped cream, bourbon vanilla ice Cinnamon spiced apple tart, crème Chantilly, caramel ice cream White chocolate ganache pie on salted peanut QAR 40 Lavender crème Brule, brown sugar QAR 40 Orange zest tiramisu, espresso, cocoa QAR 40 Hazelnut royaltine bar, black cookie crunch, kumquat compote QAR 50
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