Frittura mista del pescatore, maionese al limone (s) Mixed fried fish with baby calamari, prawns, lemon mayo, salt flakes

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Letizia Di Giovanni
5 anni fa
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2 I PRIMI Starters Bruschetta con pomodorini ciliegino, olive taggiasca, basilica e Lorenzo No5 (v) Charred country bread with cherry tomatoes, taggiasca olives, basil, organic sicilian extra virgin olive oil Carpaccio di manzo con rucola, insalata di asparagi, crema di tartufo e parmigiano reggiano Beef carpaccio, rocket, asparagus, black truffle cream, shaved parmesan Frittura mista del pescatore, maionese al limone (s) Mixed fried fish with baby calamari, prawns, lemon mayo, salt flakes 75 Vitello tonnato Thin slices of braised veal with tuna, capers and anchovies mayonnaise, crispy garlic chips Affettati misti halal con pane fritto Selection of halal cured meats, pan fried bread Arancini con pizelli, parmigiano reggiano e salsa verde (v) Tomato and mozzarella rice balls, peas, parmesan, salsa verde 75 Starters

3 INSALATE Salads Burrata, insalata di pomodori e basilico (v) Burrata cheese, heirloom tomatoes, olive oil pearls, fresh basil Caprese di mozzarella di bufala con pomodori heirloom, balsamico e pane carasau (v) Buffalo mozzarella with heirloom tomatoes, balsamic glaze, carasau bread Insalata di mare con gamberi ed astice, olio e limone (s) Salad of lobster, red prawns, fennel, lemon oil Insalata tiepida di carciofi, funghi, porri affumicati, pomodori e grana padano (v) Warm salad of grilled artichoke hearts, portobello mushroom, smoked leeks, tomatoes, grana padano cheese Insalata mista (n)(v) Mixed salad, tomatoes, red onions, fennel, lemon dressing, pine nuts LE ZUPPE Soups Zuppa di Pesce (s) Mediterranean fish soup with prawns, baby octopus, mussels, clams Minestrone (v) A favorite perfected with seasonal vegetables, beans, ditalini Salads & Soups

4 LA PASTA Pasta Linguine al pesto genovese e burrata (n) (v) Flat long pasta tossed in a basil oil, garlic, pine nut mixture, finished with straciatella Spaghetti e polpette Spaghetti with meatballs braised in a garlic tomato sauce Paccheri all'amatriciana Large tube pasta, veal bacon, onion, tomato sauce Spaghetti alla chitarra carbonara Angel hair pasta, egg, peccorino, veal bacon, pepper Ravioli di burrata e spinaci con burro alla salvia e tartufo (v) Homemade burrata and spinach ravioli with sage butter, truffle Tortelloni di granchio e aragosta cotti nel fondo di aragosta zafferano (s) Crab and lobster tortellini, bisque reduction, saffron Ravioli di tartufo nero, burro di midollo osseo e pelle di pollo croccante Black truffle ravioli with bone marrow butter, crispy chicken skin Pastas

5 I RISOTTI Risotto (kindly allow 25 minutes cooking time) Risotto ai funghi e asparagi (v) Wild mushroom and asparagus risotto Risotto al fruitti di mare (s) Seafood risotto Risotto ai gamberi rossi e prezzemolo (s) Mediterranean prawn risotto 120 I CARNI Meats Tagliata di manzo wagyu, bucce di patata, rughetta, balsamico di modena e parmigiano reggiano Sliced wagyu beef rib eye, potato skins, rucola, balsamic, parmesan Pollo alla parmigiano e pure di patate Breaded chicken supreme seasoned with parmesan cheese, oven roasted thyme tomato, olive oil mash potatoes Carré di agnello in crostata di erbe, caponata e patate novella 180 arrosto e pistacchi (n) Oven backed herb crusted lamb rack, eggplant ragu, pistachio, oven roasted new potatoes Filetto di manzo con crosta di patate, crema di cecchi, spinaci novella e funghi all aglio, riduzione di vitello Potato crusted tenderloin, bean puree, baby spinach and mushrooms, veal jus Cotolette alla Milanese Breaded veal chop, roasted radicchio, white onion puree, chorizo butter Mains

6 I PESCI Fish Branzino con peperonata e polvere di pomodoro (s) Grilled sea bass, sweet pepper stew, tomato powder Salmone norvegese al cartoccio, insalata di finocchio, asparagi e crema di zafferano (s) Norwegian salmon in papilotte, fennel salad, asparagus, saffron cream Sauté di cozze al pomodoro e peperoncino (s) Mussels cooked in a tomato sauce, hint of chili 115 DALLA GRIGLIA Grills all served with a rucola salad Florentine di manzo alla griglia 600g Tbone steak, grainge black angus, mb2-3, 150 days grainfed Contro filleto 320g rib eye, grandchester black angus, mb4-5, 150 to 200 days grainfed Filetto di manzo 250g beef tenderloin, grandchester black angus, mb2-3 chilled, 150days grainfed Grigliata mista di pesce (s) Fresh seasonal seafood consisting of prawns, mussels, calamari, sea bass, octopus Aragosta (s) Canadian lobster, garlic lemon and herb butter Mains

7 DAL NOSTRO FORNO A LEGNA From our wood oven Funghi alle erbe (v) Braised herbed mushrooms on italian bread, mozzarella bocconcini Gamberoni rossi (s) Char roasted, lemon and garlic marinated prawns Polletto Slow cooked herb roasted corn fed chicken, baby potatoes, chicken jus Polpo (s) Char grilled octopus, potato mousse, olive soil Lasagne Rolled pasta sheets with beef ragu, tomatoes, béchamel, moliterno tartufo Gnocchi di patata (v) (n) Gratin of gnocchi, 4 cheese sauce, walnut oil CONTORNI Sides Caponata siciliana (v) Braised sicilian vegetable stew Pure di patate (v) Olive oil mash potato Bucce di patata (v) Potato skins Patate novella arrosto saporite (v) Roasted baby potatoes Spinaci al burro a crema (v) Creamed spinach Asparagi ai ferri e parmigiano (v) Grilled asparagus, parmesan Specialties & Sides

8 LE NOSTRE PIZZE Pizza Margherita (v) Tomato, mozzarella, oregano, basil Pesto e pollo (n) Tomato, mozzarella, smoked chicken, veal bacon, pine nuts, parmesan, basil, garlic Pepperoni Tomato, mozzarella, beef pepperoni, black olives Funghi (v) Tomato, mozzarella, mushrooms, garlic, parsley Frutti di mare (s) Tomato, mozzarella, prawns, mussels, calamari, octopus, onions, olives, herbs Asparagi e parmigiano (v) Tomato, mozzarella, asparagus, parmesan, spinach Calzone Tomato, mozzarella, turkey ham, egg, mushrooms Bufalotta (v) Tomato, buffalo mozzarella, cherry tomato, basil, rucola, olive oil pearls Le dune Tomato, mozzarella, angus bresaola, peppers, wild mushrooms, onions, artichokes, parmesan cheese, cherry tomatoes, truffle Quattro formaggi (v) (n) Mozzarella, smoked scamorza, ricotta, moliterno tartufo, walnuts Pizzas

9 I DOLCI Desserts Tiramisu Layered mousse of mascarpone and zabaione, espresso dipped savoiardi biscuits, chocolate 55 Cannoli siciliani Tube shaped shells of fried pastry dough, filled with a sweet, creamy ricotta 50 Panna cotta vaniglia Sweetened thickened vanilla cream, berries 50 Gelati e sorbeti (v) Vanilla, chocolate, strawberry, ferrero, lemon, prickly pear 45 Tagliata di frutti di stagione Seasonal fruit platter 45 Desserts

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If you suffer from a food allergy or intolerance, please speak to our staff before you order your food and drink.

If you suffer from a food allergy or intolerance, please speak to our staff before you order your food and drink. Antipasti Zucchini alla Griglia con Salsa Verde (V) 5.50 Grilled courgettes drizzled with a basil dressing Salumi d`italia 10.95 Parma ham, salami, spianata, rocket leaves, parmesan shavings, olives, garlic